How to Make the Perfect Poached Egg

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Put some water in a pot

add 2 to 3 tablespoons of white vinegar depending on how much water you use

Bring to a rolling boil and gently crack the egg into the water

Stir gently so the egg doesn't stick to the bottom

Take it out with a slotted spoon.

enjoy!

Watch the video: The Easiest Way to Poach an Egg