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Here are mi ingredients for the "sanmich"
Start by frying your bacon , make sure to save some of the bacon grease.
Add about two tbs of the bacon grease in a pan.
Add a tsp of minced garlic. Ps: always keep mince garlic in your pantry, goes with everything.
Add your sausages into that pan
Fry it until it looks like that . Sorta a little burnt.
Random bacon picture because.....bacon.
Cut your sausage in half like so
Add about half a of tablespoon of butter in a pan.
Add add your bread and cheese to your liking
Add the sausage first
Bread?! Yup bread, now flip your sandwich over and let the other side toast.
Badshoochh.. Meaty , cheesay and easy. Yummay