How to make chocolate chip buttermilk scones

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Add buttermilk, egg, sugar and vanilla into bowl

Whisk together

Add flours, salt, bakingpowder and cubed cold butter in another bowl

Mix together with your hands until the mixture resembles coarse meal.

Fold in chocolate chips

Add milk mixture

Stir together

Place dough on floured surface

Knead lightly 4-5 times until it forms a ball

Form dough into 9-inch circle onto baking sheet, about 3/4 inch thick and sprinkle with sugar

Using a knife and cut dough into 12 wegdes all the way through and brush with egg white or milk. Put in a preheated 375 degrees farenheit or 200 degrees celsius oven and bake for 18-20 min.

Take out of oven

Serve warm and enjoy

Watch the video: Annabelle Whites perfect scone recipe. Now To Love


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